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Mozambique food served from our award nominated kitchen

reviews-107 Overall rating: ★★★★★ 5 based on 1 reviews
5 1

Wine and Dine at our roof top terrace …

At Ibo Island Lodge, a culinary splendour overcooks in our award nominated kitchen. Sublime desserts such as Ibo coffee éclairs, surf-fresh seafood platters, smoked sail fish, flat breads and an array of mouthwatering tapas, coconut and chilli traditional Ibo Island crab curry, crunchy green pawpaw salad and fresh lobster grilled on an open fire are some of the highlights on our menu. Fresh from the ocean and sourced wherever possible locally, tropical and traditional dishes are all prepared by our chefs, unhurried and from scratch

Breakfast and lunch can be enjoyed in a number of different locations, served either in the privacy of your own veranda, on Ibo’s sandbank beach, at the fort of Joao Baptiste or under the palms in our tropical gardens.

Dinner becomes a little more extravagant and is served on the rooftop terrace under the stars and lantern light. With the shore just feet away, sometimes dolphins can be heard in the bay. Dining on Ibo is an event, elaborate and indulgent. Our extensive wine list compliments our cuisine. For those who are on an island honeymoon or celebrating something special, a candle lit dinner in a range of secret and special locations can be arranged for two.

On Ibo Island we are blessed with an abundance of fresh crab which is quite arguably some of the finest and most delicate seafood on offer. The legendary Ibo Island Lodge crab feast has guests coming back for more every year!

 

To everyone at Ibo Lodge, thank you so much for a truly magical experience. Everyone made us feel so welcome. Sunsets on the veranda each night were a treat. The sea food each night was the best. The island itself is truly unique and we are privileged to have been here. Ibo is not just a place you recommend someone to visit, it’s a gift you pass on to others who would truly appreciate it. Well done!

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